Penne with broccoli and grated bread
To start, you take the broccoli and cut into pieces not too large. At the same time you boil water in a pot, add salt. When the water...
Traditional Italian Ingredients
Italian cuisine has a great variety of different ingredients which are commonly used, ranging from fruits, vegetables, sauces, meats,...
LUANA FAILLA PHOTOGRAPHY
Luana Failla is a photographer specialising in food and lifestyle photography. Originally from Sicily, She is currently working between...
Sarde a beccafico
Whenever I see fresh sardines at the market, shimmering with their silver scales, I have to have them, regardless of what was going to be...
Sicilian Olive Oil
Carolea, Nocellara, Biancolilla: Their names roll off your tongue. It's difficult to think of Sicilian food without thinking about...
